As the holidays approach, food is a big part of many holiday plans. A holiday favorite, pumpkin pie is one of those desserts that just reminds everyone of warm dinner parties, great conversations, and wonderful finishing touches to a hearty meal. Here is a common recipe for a pumpkin pie.

Here’s a quick and easy recipe - pupu chicken. Yes, it has a funny name, but don’t let that fool you! This quick and easy appetizer is sure to please, and variations and improvisation are always invited! It can be made with the drummettes, wings, or thighs, or just bite sized pieces of chicken!

A typical dinner time Japanese dish, Nikujaga is a meat and potato stew. Delicious on a cool fall evening with a bowl of rice, it is a favorite of many around the world. A little bit sweet and salty, it mixes flavors that normal American stews just don’t have, and is one of the simplest meals to prepare.